Coasun
A Smart Ingredient Alternative.
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Coasun offers food and cosmetic industries cost effective, innovative and sustainable alternatives to traditional shortenings, spreads and creams.

Coasun is a zero trans, low-saturate, oil-in-water structured emulsion that functions as a baking margarine. It is made with liquid oil, water and a common emulsifier. It is white in appearance, odorless, tasteless, and creamy in texture. Coasun is highly stable under heating, and has a working range of 0 to 55 ˚C.  It can tolerate temperatures of 50 ˚C for extended periods of time (days), no refrigeration required.  The material is also pumpable, an advantageous characteristic that improves material handling.

The price of Coasun is competitive with commercially available shortening on the market. Since the emulsion contains 35-40 % water, oil usage can be “stretched” 35-40 %, cost is lowered and less total fat is needed to produce a product of equal quality. Moreover, its manufacture does not rely on crystallization: no crystallizers are required.     

Coasun can be made without the use of hydrogenated oils, animal fats or palm oil, thus allowing for the manufacture of healthier food products for consumers.

Bakery Applications

Practically every kind of bakery product can be successfully made with Coasun, from sponge cake to brownies to cookies. Check out these recipes for some examples of how Coasun can be used.
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Saturated Fat Reduction

Coasun is a LOW SATURATED fat shortening alternative IDEAL FOR the baking industry. Read here how Coasun is tackling the challenge of SAT FAT REDUCTION AND HYDRO fat elimination in baked goods.
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Cosmetic Applications

Hypoallergenic, petroleum-free cosmetic lotion can be made using Coasun processing technology. Click here to read more about the lotion’s high moisture barrier properties and long-term stability.
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Production

Coasun patented manufacturing technology is affordable and easy to install. Production capacity is up to 20 tonnes per day. Click here to read more about Coamax technology.
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Recipes

Here are some recipe ideas for small-scale or large batch baking with Coasun.

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Coasun Innovation
Coasun Innovation

Read how Coasun can help food industry create solutions in the post-trans fat era.

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